Food Allergies

It may be difficult to avoid accidentally eating food allergens, especially in new places and with groups. The following suggestions may help to reduce exposure to food allergens

In the home:

• Keep allergy foods out of the house
• Read all food package labels even if the child has had it before

Outside the home:

• Teach children not to share any food, utensils or food containers
• Allergic children should be taught to eat only food sent from home
• Tables, toys and other common surfaces should be wiped down after meals
• Teach all children to wash their hands before and after eating

Depending on the severity and circumstances of the allergy, special measures may be implemented in the classroom.

Resources

Information and guidelines for schools and parents on nut allergies in the classroom

Pamphlet: Nut Aware Classrooms

Pamphlet: Nut Aware Classrooms - Punjabi

For more information on severe food allergies in children visit HealthLink BC.